Tune in to our podcast to spruce up your Spanish listening abilities while learning about the life-changing mission of this culinary school from Peru!
Peruvian cuisine is consistently ranked as one of the best in the world, and Lima boasts some of the best restaurants and chefs.
For the past 20 years, renowned Peruvian chef Gastón Acurio and the Pachacútec Foundation have run a culinary school that trains young underprivileged students to work in Peru’s booming culinary industry and get a chance at a better life.
Learning everything from nutrition, kitchen techniques and cuisine traditions to language skills, work ethics and team work, Pachacútec graduates can attest to the transformative power of education and social change.
Click play to learn all about Pachacútec and its life-changing mission:
- Easy Podcast – Pachacútec, una escuela de cocina que cambia vidas – Easy Español Easy Español